Edible Cinema returns for Christmas with two special screenings of When Harry Met Sally on Sunday 16th December.
Edible Cinema is a collaboration between Soho House, experience organiser Polly Betton, food designer Andrew Stellitano and Bombay Sapphire mixologist Sam Carter and invites film-lovers to enjoy movies alongside some great food.
Each guest is supplied with a tray of numbered mystery boxes, each containing a bite-sized tasting menu tailored to specific moments in the film.
When a number corresponding to a parcel is displayed just before the crucial moment, guests open their boxes and eat along with the on-screen action.
On arrival, guests will also be served a Bombay Big Apple cocktail created by Bombay Sapphire.
This delightful festive tipple is inspired by the film’s New York location and incorporates Bombay Sapphire, apple schnapps, cloudy apple juice, apple bitters and cider.
Edible Cinema takes place at the Electric Cinema in Notting Hill with screenings timed for 2.45pm and 5.45pm.
Tickets go on sale on 30th November. To book visit www.electriccinema.co.uk
